All Dishes

Classic 8oz burger …seasoned 8oz patty served with Mayo, mustard, lettuce, tomato, pickles and fried onions served with side of fries.

Fluffy Waffle and crispy battered fried chicken wings served with a side of our house made bourbon sauce and 2 sides of syrup.

1lb baked potato stuffed with our house-made cheese fondue sauce, cremini mushrooms blackened crawfish tails and grilled gulf shrimp.

Our famous seafood fondue potato with shrimp, spinach, and mushrooms with added grilled chicken breast …great combo of seafood and chicken.

Housemade Louisiana-style Etouffee cooked with crawfish and shrimp served with seasoned white herb rice.

6 blackened shrimp and sauteed crawfish tails served atop creamy cheese grits with a fondue sauce, garnished with green onions.

Two well-seasoned grilled pork chops served with your choice of
one side.

5 blackened shrimp, crawfish tails, and andouille sausage in a lobster cream sauce; served over linguine pasta.

8oz. catfish fillet blackened freshwater catfish topped with 4 fried shrimp and a cajun butter sauce; all served over a bed of dirty rice & collard greens