Oxtails over Rice with Greens

6 blackened shrimp and sauteed crawfish tails served atop creamy cheese grits with a fondue sauce, garnished with green onions.

Two well-seasoned grilled pork chops served with your choice of
one side.

12oz. Thick juicy tender ribeye, charbroiled to order and served with seasoned breakfast potatoes…… Ribeyes are cooked to order per order *********Allow extra cook time for medium well to well done steaks.